Monday To Friday 8.30am-5.30pm, Saturday 8.30am-12.30pm
Location:
Clementi, Southwest, Singapore
Job category:
Production
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Job Description
Perform meat cutting functions including trimming, slicing and cutting of raw and cooked meat according to customer requirements and performing all meat associated responsibilities as directed
Assist in all preparation as instructed and ensure wastage is minimized
Weigh all meat items in accordance with specified procedures outlined by standard practice
To maintain overall kitchen hygiene, equipment and tools cleanliness
Work closely with service team to provide great customer service to guests
Loading and unloading.
Other Adhoc duties as assigned.
Requirement
Candidate must possess at least Secondary School/”O” Level and Diploma or any field.
Independent, fast learner with a positive attitude and able to multi-task